2017

  • What Food Should You Have on Hand in an Emergency?


    Disaster and other emergencies can strike at any time, often when you least expect them. Smart people prepare for these "just in case" moments by purchasing emergency-preparedness products that could help them to get by in an emergency event. If you want to prepare for these types of moments, then you'll want to ensure that, in addition to general first-aid items and plenty of drinking water, you also have enough non-perishable food on hand to last you and your loved ones for several days.
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  • Fancy Foods For Your Retro Home Movie Theater Concession Stand


    If you have a dedicated home movie theater in your house, then you probably want to throw movie night parties for your friends. If you have a concession stand set up as part of the decor, then you should stock it with some fancy gourmet food that the foodies in your crowd will love. It's a bit more impressive than offering people bland popcorn and super sweet candy. Here are some cool ideas.
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  • Like Smoked Ham? Two Tips To Help Make It Even Better


    Smoked ham is a delicious delicacy that is both soothing and belly filling.  Slicing into a good ham and devouring it feels great during the holidays or any time of the year.  You may have a great recipe for making ham in such a way that your family loves.  However, there could be a few things you could add to it to make it even better.  Use this information to learn more about two tips that can elevate your smoked ham from good to incredible.
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  • Add Creative Flavorings For A New Take On Traditional Dishes


    A stack of hot, buttery waffles piled high may get you in the mood to eat breakfast, but sometimes you just want to enjoy something different and somewhat unfamiliar. Whipping up an exotic dish with foreign ingredients can result in a meal that you thoroughly enjoy, or it can lead to a total dud at the dinner table. Pumpkins are traditionally associated with the fall as that is when they are primarily harvested, but you can enjoy this familiar flavor by adding a dollop of pumpkin spice syrup to the dishes you dine on most often.
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